PDO Buffalo Mozzarella
50g x 5,
250 g bowl,
1000 g bowl
PDO Buffalo mozzarella from Campania, obtained with 100%
Origin of milk: Italia
INGREDIENTS: Buffalo’s Milk, natural culture starter, rennet, salt.
USAGE INSTRUCTIONS: To taste better the PDO Buffalo Mozzarella from Campania, drain it and soak it in mild water for ten minutes before eating it.
|Energy kJ/ Kcal||1143 kJ/ 272 Kcal|
|of which saturates||15,7 g|
|of which sugars||0,7 g|
Keep refrigerated at +4°C