Stable and Compact
Hoplà Professional Easy Top, is a vegetable fat-based product, ideal for decorating, filling and
DENOMINATION: Preparation based on Vegetable Fat, Long Life UHT, with sugar.
INGREDIENTS: Water, totally hydrogenated vegetable fat (palm kernel, 24%), sugar (19%), milk protein, stabilizing agents: E420, E466, E460, E339; emulsifying agents: E472e, soy lecithin (E322), E472b, salt,
USAGE INSTRUCTIONS: In confectionery, it is ideal for filling, masking and decorating cakes. It is advisable to chill the product in the fridge before whipping, up it reaches a temperature between +4°C and +6°C. After whipping, the product is freezing and thaw resistant.
|Energy||1272 kJ / 306 kcal|
|of which saturates||23 g|
|of which sugars||20 g|
*the salt value is referred to the sodium naturally present in the product