Tufino with
Truffles
250g
Fresh cheese with creamy flesh, small holes
MILK ORIGIN: Italy
INGREDIENTS: Pasteurised cow’s milk, pasteurized sheep’s milk,
USAGE INSTRUCTIONS: For an optimal taste, remove from the fridge and keep at room temperature for a few hours before consuming.
Energy | 1448 kJ / 349 kcal |
Fat | 28,00 g |
of which saturates | 19,07 g |
Carbohydrate | 0,26 g |
of which sugars | 0,22 g |
Protein | 24,00 g |
Salt | 1,08 g |
Gastronomic Combinations
If fresh, it can be eaten by the slice or used as an ingredient for recipes with melted cheese. Excellent grilled on homemade bread or finely sliced as a garnish for baked pasta dishes, risottos, eggs, carpaccio, bresaola, fondue, pizzas. It forms perfect food duos also with “