BONTA' DEL PARCO
200 g (50x4) cup with lid
BOCCONCINI FIORDILATTE 200 G TREVALLI BONTA' DEL PARCO
Stretched-curd cheese with a structure made of elastic fibres obtained from curdling selected cow’s milk with veal rennet and acidifying it with autochthonous lactobacilli.
INGREDIENTS: pasteurised cow’s milk, natural starter culture, rennet, salt.
MILK ORIGIN: Italy
USE: For an optimal taste, it is advisable to consume the product at room temperature.
PACKAGING: PP (polypropylene) cup with lid.
SHELF-LIFE: 21 days
|Energy kJ / Kcal||966 kJ / 232 kcal|
|of whcih saturates||12,29 g|
|of which sugars||0,22 g|
COLOR: Shiny White lightly straw yellow.
TASTE: Pleasant and Typical.
FLAVOUR: Distinctive and fresh milk taste, lightly sapid.